Evolution temporelle de la qualité des eauxsouterraines de la région de M’sila

Abstract

Water resources had witnessed a special development at the last decodes here in Algeria and the udder ground water considered to be the specific source, Hence, it had a good quality .This study contain the quality of water and it’s component for the city of M’sila in particular period of time, in which this kind of water contains the: Calcium, Magnesium, Sulfate and Chloride. This component refers to the geological nature of this area that contains gypsum and limestone. The purpose of this study is trying to discus, the quality of this kind of water and it’s suitability for consumer, also, it’s suggest some techniques to make it more useful for evading harmful problems which censed by the bad quality of water.